Dinner Menu

  • Mexican Chicken Taco Soup GF 10

    Diced avocado / sour cream / micro cilantro tortilla chips

  • Gluten Free Fried Calamari GF 15

    Pickled jalapeno / roasted garlic & lemon aioli

  • Sticky Bites 13

    Boneless chicken bites / blue cheese / celery house made sticky sauce

  • Burrata 15

    Black mission figs / heirloom tomatoes parmesan crostini / roasted tomato thai basil pesto / balsamic reduction

  • Grilled Octopus 24

    Grape tomato / capers / olives / garlic confit cilantro / charred lemon / crostini

  • P.E.I. Mussels 15

    Diced apples / bacon / garlic / parsley apple cider cream sauce / sourdough bread

  • Fried Cauliflower Bites GF / VEGAN 13

    Asian slaw / pickled red onion / house made vegan sticky sauce

  • Chicken Wings 14

    Choice of vietnamese style, buffalo, or sticky bite sauce

  • Lamb Lollipops 17

    Herb crusted panko / greek yogurt sauce

  • Urban Sliders 15

    Green tomato chutney / pickled red onions sharp white cheddar

  • Tuna Poke Nachos GF 17

    Crispy corn tortilla / seaweed salad pico de gallo / jalapenos / avocado wasabi aioli / sesame seeds / cilantro

  • Crab Empanadas 18

    Sriracha aioli / arugula

  • Organic Mixed Greens -GF / VEGAN 8/12

    Carrots / grape tomatoes / cucumbers french radish / red wine vinaigrette

  • Caesar 8/12

    Romaine / white anchovies shaved crostini / fresh parmesan house made caesar dressing

  • Fig & Asian Pear Salad GF/V 14

    Toasted pistachios / arugula red onion / crumbled blue cheese pomegranate seeds blood orange viniagrette

  • Heirloom Tomato & Avocado GF 18

    Feta cheese / red onion / baby romaine blood orange vinaigrette

    Top off your Salad:
    Chicken 7 / Shrimp 10 / Salmon 10
    NY Strip 10 / Marinated Ahi Tuna 10

Mixed Vegetables - 8
Sauteed Broccolini - 8
Roasted Rainbow Cauliflower -8
Yucca Fries - 8
Sweet Potato Fries - 7
Hand Cut Fries - 7

WIFI
Network: urban hamlet guest | Password: eatplaylive

*In an effort to keep our menu prices as low as possible with todays rising costs, a 3% credit card fee will be added to all credit card transactions. We thank you for your understanding.*

  • **Gluten Free Crust & Vegan Cheese Available**

  • Traditional 14

    Spanish mozzarella / tomato sauce / fresh basil

  • Mission Figs 17

    Honey ricotta / red onion / fontina cheese fresh arugula / candied pecans / rum infused golden raisins / balsamic glaze

  • Blanco 16

    Honey ricotta / spanish mozzarella salted roasted pistachios / truffle oil

  • Chicken 17

    House made bbq / red onion manchego cheese/ fresh cilantro

  • The Urban Burger - 8 oz. 18

    Green tomato chutney / pickled onions mustard greens / sharp white cheddar hand cut fries

  • Build a Burger - 8 oz. 16

    Lettuce / tomato / hand cut fries ((Extra Toppings, additional charge))

  • Bison Burger 8 oz 24

    Portobello mushroom / brie cheese arugula / caramelized onion gastrique chipotle aioli

  • Polenta & Quinoa Burger - VEGAN 16

    Tomato red pepper jam / arugula pickled carrots / tomato and herb focaccia roll side salad

    *Add Vegan Mozzarella Cheese $2*
  • Grilled Chicken Sandwich 16

    Jalapeno aioli / tomato / white cheddar crispy bacon / rosemary tomato focaccia bread sweet potato fries

  • Fancy Philly Cheese Steak 25

    NY Strip / butter poached lobster meat caramelized onions / pickled jalapenos cheese sauce

  • Urban “Ham”-let Sandwich 16

    Smoked ham / caramelized onions & apples brie cheese / pickled aioli / lettuce grilled texas toast / hand cut fries

  • Tuna Tacos 22

    Sesame crusted ahi tuna / asian slaw pico de gallo / wasabi aioli / flour tortillas

  • Crabmeat Crusted Mac & Cheese 25

    Mezze rigatoni / asiago, fontina, manchego & cheddar cheese / parmesan panko crust truffle essence

  • Roasted Poussin Chicken GF 32

    Corn succotash / roasted purple potatoes porcini mushroom au jus

  • Crispy Skin Salmon GF 29

    Braised le puy lentils / carrot puree crispy kale / lemom cream vinaigrette

  • Dry Jumbo Sea Scallops GF 42

    Corn succotash / crispy bacon pea emulsion / lemon cream vinaigrette

  • Whole Wheat Linguine VEGAN 17

    Sun-dried tomatoes / artichokes shaved brussel sprouts / garlic & oil
    ADD CHICKEN 7 or SHRIMP 9

  • Brie Cheese Crusted 8 oz Filet Mignon GF 42

    Truffle mashed potatoes / sauteed green beans / pea tendrils / port wine truffle sauce

  • Long Island Duck Breast GF 30

    Wild rice / mango chutney autumn vegetables / fig sauce

  • Dry Aged 16oz Bone-In Ribeye GF 48

    Sauteed broccolini / roasted baby crushed potatoes / blue cheese butter

  • Entrée of the Day MP